This multifunctional blender is a versatile kitchen appliance designed to mix, blend, and emulsify food and other substances. It features a powerful motor that can crush ice, chop fruits, and blend soups and smoothies with ease. The blender comes with multiple speed settings that allow you to control the texture and consistency of your food. It also includes a pulse function for quick and efficient blending. The blender's jar is made of high-quality, durable glass that is resistant to scratches and stains. The blender is also equipped with a safety lock feature to ensure safe operation. Additionally, it is easy to clean and maintain, making it a convenient and practical addition to any kitchen.
On-line concentration meter pipe installation simulation diagram
Corn starch syrup: corn starch syrup is an essential raw material in the modern food and drug production process. In the modern industrialization competition, in order to increase the productivity of automated production processes, a large amount of automated control equipment is applied to corn. Among starch processing, many process stages involve the detection of concentration and sugar content to achieve precise control of production.
ATAGO's online saccharinometer CM-800a has been used in a large number of applications in this industry. Online control of finished sugar, sugar content during mixing and fermentation, and crystallized crystalline sugar are used to precisely control the quality of finished sugar. PRM-100a has a full range of 0-100% to meet the concentration requirements of each point.
ATAGO instruments are equipped with a variety of pipe mounting adapters, π-pipe and Ф10 stainless steel pipe as bypass, main pipe flange type and clamp fast connection and screw type, crystal tank T-flange butt type.
The 42% fructose-containing fructose syrup, which is usually produced enzymatically, is also called high fructose syrup. After further separation of glucose, fruit fructose with a fructose content of 90% was obtained. The fructose syrup with a mass fraction of 90% is then mixed with the fructose product with an appropriate amount of 42% fructose to obtain syrup with a fructose content of 55%. The industry claims that the above three high-fructose syrups are F-42 (HFC-S42), F-90 (HFC-S90) and F-55 (HFC-S55).
All three products are liquids, of which HFC-S42 contains 42% fructose, 52-55% glucose, 6-8% oligosaccharides, 71% solids content. HFC-S55 contains 55% fructose, 40% glucose, 4% oligosaccharides, and 77% solids content. HFC-S55 contains 90% of fructose, 8% of glucose, 1% of oligosaccharides, and 80% of solid content.
ATAGO online sugar meter: full scale 0-100% measurable, maximum temperature 150 °C, easy to clean the lens (automatic and manual) no drift, maintenance-free, no supplies, a variety of installations. The ATAGO Online Sugar Meter was used and trusted by users of most biochemical companies in Hebei and Shandong.
In order to be able to simultaneously measure various types of aqueous solution concentrations (dilution) with Brix values, the ATAGO Refractometer can directly display the concentration value on the screen. There are more than 80 special scales to choose from.
Please refer to the product application plan for details:
multifunctional blender machine,high speed blenders,blenders professional,commercial blenders
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